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Epsom Salts have a very high magnesium content. This nutrient is vital to the healthy growth and development of all plants. Epsom Salts provides a solution to leaf yellowing caused by lack of magnesium and sulfur, especially in vulnerable plants such as tomatoes.

Use as a granular feed or dissolve in water and apply to foliage. Suitable for feeding a variety of vegetables such as tomatoes, broccoli, cauliflower and cabbage, plus trees, shrubs and flowers.

 

Tip: One handful of Epsom Salts is about 35g (1¼ oz).

Westland Epsom Salts 1.5kg

£7.50Price